Tsukada Nojo

Finally tried Tsukada Nojo at Plaza Singapura after few years they have been around in town yet one thing never changed is their queue waiting time. If  you reached after 5.30pm, minimum waiting time will be at least 30-45mins. So what’s this hype all about for these beauty in the pot or collagen hotpot? Believe…

Fat Cow

Fat Cow is an opulent japanese inspired steakhouse which serves a handpicked selection of the finest Wagyu from reputable farms around the world. Customers can have their very own customized beef experiences over a variety of Japanese preparation methods – Shabu-Shabu, Sukiyaki, Hobayaki or Sumibiyaki. They have quite a comprehensive lunch and dinner menus with…

Unagiya Ichinoji

Following the landing of Man Man Unagi in our tiny red dot, was the opening of another eel restaurant, Unagiya Ichinoji, by Miyagawa Honten one of Tokyo’s most well known unagi restaurants with 125 years of history. This 34-seater restaurant will serve mainly 3 varieties of eel – Hitsumabushi, Seiro Mushi and Mamushi Donburi. I’ve…

Discover Okinawa!

Made a trip to Okinawa last December. Okinawa is located southernmost of Japan, consisting of numerous small islands and relatively close to Taiwan. Okinawa is pretty subtropical where during Winter times, temperature are not extremely cold, pretty bearable and a jacket which can withstand chilly winds will be more than sufficient. Pretty country filled with…

Enchanted Cafe

Located in the vicinity of Farrer Park along the same stretch with other cafes such as Old Hen and Cold Pantry sits Enchanted Cafe. Beautifully decorated in Alice in Wonderland theme, the whole cafe was serene and once you step in, you feel as though you are in another dimension. Not too overly exaggerated but…

The Lazy Chop

Another different from your usual Zi Char stall – The Big Lazy Chop which is  also located in a pretty unique location, the Short Street, somewhere behind the Rocher Beancurd in the Dhoby Ghaut district. Not the usual super big area in a coffee shop neither a big restaurant but something more down to earth…

12 Foods to try in BKK

In my recent yet not so recent trip to Bangkok, sometime in early Nov, went and explored many more new food places! Some of you may have heard of it, some of you may not! But these are really worth the try! Or minimally you know where are the good food hunts in the Pratunam…

The Masses

The Masses was conveniently located at the back of bugis junction near the steamboat area. Stood out with its monochrome storefront and a chic and hipster interior bringing out its merry and vibrant ambiance, suitable for any occasion to be in! A quick peek at it’s menu! Pretty unique and fascinating! C & C Pasta…

Gallery & Co

Together with the National Gallery, stood a contemporary cafeteria + retail store at a corner near the Gallery’s entrance. A clean and neatly designed cafe featuring healthy mix grain bowls and local delights with a fusion twist. Otak Otak Taco ($17). Interesting fusion of mexican with asian delights. Instead of the usual marinated chicken, prawn…

Plentyfull

Plentyfull, like it’s name resonances well with their concept. Span over a big area of space, it contains both the grocer and dining area. They serve wholesome food made fresh from seasonal produce. Evolving from healthy grain bowls and hearty brunch food in the day to modern brasserie asian western fusion dishes as night fall….

The Landing Point

Strategically located facing the shore of Marina Bay Sands overseeing ‘The Ship’, Ferris Wheel, Art Science Museum against the blue sky with white fluffy clouds and clear calming blue waters. What a picturesque view to dine with at The Landing Point. Thoughtfully and ideally, tables were set along the full window panels with perfect view…

Wen Wen Pork Rib Big Prawn Noodle

After all the hype of seafood pot X many different creative styles and variations, Wen Wen Big Prawn Noodle located in Old Airport Hawker should no longer be a stranger to us by now! One unique selling point from Wen Wen is that they allow customer to buy their own ingredients to add on into…